Three variations of toast
At Covenant House, we encourage youth to create a customized plan of action with education, life skills and employment training. One of the ways we do this is through our culinary arts training program, Cooking for Life. Led by chef instructor, Danny Moon, this program gives youth hands-on learning opportunities they can use to seek employment within the hospitality industry and beyond.

Are you looking to build on your cooking skills? Danny Moon is sharing three different ways you can turn a piece of toast into a delicious treat. Whether it is for breakfast or a quick snack, all you will need is a few simple ingredients. Learn more by watching the video below. Bon appétit!